SUPPERTIME


starters

salad of winter chicories  9
celery, parsley, walnuts, meyer lemon vinaigrette

spring radish & mascarpone  10
scallions, olive oil, crackerbread

hawaiian prawns a la plancha  16
salsa verde, aged sherry vinegar

ben's dungeness crab dip  17
house made old bay, vermont cheddar, green garlic, crispy naan

green curry mussels  18
coconut milk, lime juice, pain rustique

green garlic & asparagus risotto  12
parmesan, lemon, mascarpone

english pea agnolotti**  16
smoked ham hock, snow morels, sorrel, capers

bay shrimp & butter lettuce salad  12
bacon, radish, cucumber, spring onion, green garlic, creme fraiche

besaw's board   17
assorted meats, artisan cheeses, seasonal accoutrements

seasonal pizza    16
 

entrées

pan seared lingcod*   27
roasted potatoes, wilted spinach, meyer aïoli

pan roasted guinea fowl  30
mashed chickpeas, naan panzanella, yogurt, mint

grilled painted hills hanger steak*  26
creamed nettles, dirty fries, demi glace

chourcroute garnie   24
bacon, kielbasa, pork loin, house sauerkraut, grain mustard

roasted cauliflower & black trumpet enchiladas**  19
mole, queso fresco, radish, cilantro

fried half chicken  22
slow cooked collard greens, smoked jalapeño mac and cheese

spaghetti and meatballs  20
slow cooked san marzano tomato sauce, parmesan, garlic bread

besaw's burger *  15
grass-fed beef, muenster, yellow mustard, secret sauce; fries

sides

french fries*  5
black pepper, aïoli

grilled asparagus 6
lemon, parmesan

roasted fingerling potatoes  6
schmaltz, guajillo, scallion

creamed nettles 7
fried shallots

mac & cheese  7
brown butter breadcrumbs


20% gratuity will be added to parties of 6 or more. Split charge $2.
We will try our best to meet your dietary needs. No more than two credit card transactions per table. Each additional card is $1.

Besaw's strives to support local, organic & sustainable farmers. Our community is of the utmost importance.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
**Wild mushrooms: not an inspected product. 

 

# BAR MENU


EVERYDAY FROM 5-7PM AT THE BAR

SNACKS

margherita pizza  5
cheese board  8
besaw's burger 9
grilled asparagus 3
french fries  3
mac & cheese  5
mixed greens  5

 

DRINKS

house cocktails  7
well drinks  5
house red & white wine  6

draught beer  5
rainier tall boy  2

 

bar seating only, kindly no modifications or substitutions, minimum beverage purchased required