This month, Besaw’s has a smokin’ deal for our lovely dinner patrons, old and new. As part of Portland Dining Month, we’re offering a seasonally spectacular three-course meal, choice of starter, entree, and dessert, for $25.00.
Shrimp Cocktail Fritters or Summer Salad
Grilled Pork Tenderloin; onion rings, blueberry chutney, kale
Local Fruit Cobbler
Here’s a little snippet from the dining month website:
A Portland restaurant icon since 1903, these walls talk up more than their share of great stories. What started out as an all-men’s gambling and beer parlor, with requisite brothel upstairs, is now a fun and vibrant dining spot with delicious food and drinks. Dinner is flavorful and unforgettable, boasting ingredients from the restaurant’s own garden. Cocktails are creative and enticing, with twists on the classics and a simple, intimate wine list. Part of Portland history, Besaw’s is modern and as popular as ever. With a loyal and varied clientele, seasonal menu and cozy atmosphere, Besaw’s continues to be embraced as one of the best places to get a great meal and still feel at home.
It’s true! If you’ve never joined us for dinner, this is the perfect opportunity to try out some of Chef Michael Uhnak’s beautiful food, and for a great price. And if you love to eat out, check out the wide array of other fantastic Portland spots offering their $25 three-course meal throughout the month of June.