DAYDRINKING


 

THE EARLY BIRD  9
Crater Lake Hazelnut Espresso, vodka, cold brew, orange bitters

MASTER CLEANSE  10
Olmeca Altos Reposado Tequila, fresh carrot & apple juice, lemon juice, cayenne-cinnamon agave nectar 

GRAPEFRUIT SPRTIZER  9
Combier Pamplemousse, bubbles, grapefruit juice

MICHELADA  7
Tecate, house made bloody mary, lime, chili salt

DERNA SOUR*   9
butterscotch infused Jameson, orange & lemon juice, demerara sugar, egg white

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs - while delicious - may increase your risk of food bourne ilnes

 


brunch


chanterelle mushroom toast** 14
speck, arugula, sunny side up egg, parmesan

cider braised oatmeal   7
glazed apple, house granola, greek yogurt, maple syrup

solo club granola   7
toasted coconut, almonds, candied ginger, sunflower seeds, cocoa nib; soy, almond or regular milk - add yogurt $2.50    

butternut squash bread french toast  11
granola, basil anglaise

dream cakes   12                                                                                                                                                                          three cinnamon sticky bun pancakes, cream cheese frosting, toasted walnuts, toffee sauce

two eggs any style*  13
choose one: bacon, house made sausage, veggie sausage, pecan smoked pastrami
choose one: roasted potatoes, seasonal fruit, seasonal veggies, mixed greens  

farmer's hash**  15
bacon, oyster mushrooms, onion, roasted potatoes, roasted garlic,
cheddar, greens, scrambled eggs; scratch biscuit

the. breakfast. burger.*  14
pork patty, beef bacon, fried egg, muenster, apple butter; roasted potatoes

classic benedict*  15
two eggs poached, smoked ham, hollandaise; roasted potatoes

old fashioned buttermilk waffle  9
choose two: basil anglaise, lemon curd, fruit compote, dark chocolate, or pure maple syrup

pecan smoked pork chop*  16                                                                                                                                                               white corn grits, collard greens, chow chow, jus

CLASSICS
a rotating selection of our favorites

eddie's huevos rancheros  12
two eggs over easy, traditional refried black beans, queso fresco, guacamole, cilantro, corn tortillas

rey-rey's breakfast burrito  14
eggs, potatoes, chorizo, cheddar, onion, queso, sour cream, guacamole, flour tortilla

besaw's burger*  14
black angus beef, shaved romaine, avocado mayonnaise, red relish, american cheese; chips

chicken & waffle  16
korean fried chicken, gochujang, honey, butter, syrup

vegan hash skillet  14   (off menu item)
seasonal roasted veggies, roasted garlic potatoes, tomato agrodolce (ask your server)

pecan smoked pastrami sandwich  14
red cabbage kraut, swiss, leek fondue, yellow mustard, rye; chips

 smoked pastrami salad  15
cherry tomato agrodolce, blue cheese, red onion, avocado, egg, mustard vinaigrette

grilled chicken caesar salad*  14
romaine, creamy garlic dressing, parmesan, croutons

ASK YOUR SERVER FOR OUR VEGETARIAN AND VEGAN OPTIONS!!

BUILD YOUR OWN BREAKFAST:

HONEY CURED BACON  5 
HOUSE MADE SAUSAGE  6
PECAN SMOKED PASTRAMI  6
BROWN BUTTER MAC & CHEESE  7
SEASONAL SOUP  4/7
SCRATCH BISCUIT & GRAVY  5                                           
GARLIC ROASTED POTATOES  3 

add bacon or cheddar for $1 each  

BUTTERMILK PANCAKE  4
GF PANCAKE  5
GF FRENCH TOAST  5
REAL MAPLE SYRUP  3
SEASONAL FRUIT BOWL  6
ONE / TWO EGG  2/4                                         SEASONAL VEGGIES  5

WHITE CORN GRITS  5

 

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. 

**wild mushrooms are not an inspected item

something sweet

besaw's chocolate cake  8                                                                                               butterscotch pudding  7

dark chocolate ganache                                                                                                  gingersnaps, whipped cream